£14.26
Light |
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Full |





ABV: 13.5%
Description
A low sulphur, multi award-winning wine. Blended from different fermentations of Tempranillo, Garnacha Tintorera and Bobal grapes, and then aged in Hungarian oak for four months. It has a captivating smoky, forest berried nose, with light, soft, elegant fruit flavours on the palate. There’s some dark chocolate and cherry, with lively acidity in the clean, uplifting finish.
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